TSOL 106 Curriculum and Materials

Selkirk International

TSOL 106 Curriculum and Materials provide students with an introduction to curriculum studies in the context of current approaches to teaching English as an additional language. The course includes a focus on the specific language skills of listening, speaking, reading, and writing, as well as the integration of these skills within a curriculum. Students will have opportunities to work with and develop materials related to these language skills and to design curriculum for a hypothetical teaching situation. Student work in this course can be applied to lesson preparation for the TESOL Program practicum.

Corequisite: Full time enrolment in the Selkirk College TESOL Program

Accessibility Services Notice

Students who would like an academic accommodation and who have a documented disability should contact Accessibility Services, if they have not already done so.

Transfer Agreements

Course to Course transfer – NoBlock Transfer – Nobctransferguide.ca
Course Details
Total number of weeks15
Total Credits
Total Hours45
Typical hours per week breakdown
Seminar3

Learning Outcomes

Upon successful completion of this course, the learner will be able to:

  1. Identify and discuss different approaches to international curriculum
  2. Apply an understanding of the teaching and learning of receptive and productive language skills when designing English language curriculum
  3. Evaluate student needs and goals for curriculum design
  4. Select, use, develop, design, and evaluate student-centred materials and curricula appropriately
  5. Demonstrate intercultural awareness when designing or adapting curriculum

Grading Table

Standard Academic and Career Programs Grading Table

Percentage Letter Grade GPA
90-100 A+ 4.33
85-89 A 4.00
80-84 A- 3.67
76-79 B+ 3.33
72-75 B 3.00
68-71 B- 2.67
64-67 C+ 2.33
60-63 C 2.00
55-59 C- 1.67
50-54 P 1.00
0-49 F 0.00
DNW 0.00

See the Academic Calendar for General Information including how to withdraw from course(s) and other regulations.

Disclaimer

Information contained in this course outline is correct at the time of publication. Content of the course is revised on an ongoing basis to ensure relevance to changing educational, employment and market needs. The instructor will endeavor to provide notice of changes to students as soon as possible. The instructor reserves the right to add or delete material from courses.